There?s not a whole lot going on when it comes to dining in the Parkway/ Logan Square area. Ok, there is Whole Foods but who really wants to scarf down possibly mislabeled take-out in a grocery store?
Restauranteur Jeff Katz recognized the need for more options and siezed the opportunity by recently opening Lox, Stock & Barrel. (Some of y?all might recognize it as Philly Pub n? Grub.) Drawing from his deli-centric childhood, Katz has created an old school style menu featuring Nova Scotia Lox, brisket, roast beef, blintzes and potato pancakes. The menu also features diner classics such as a variety of sandwiches and milkshakes. The bar is a work in progress but there?s plans for craft beers and home made speciality cocktails.
Best part? Lox, Stock & Barrel is open for breakfast, lunch, dinner, and late night.
Lox, Stock & Barrel, 2001 Hamilton Street, Philadelphia, (215) 563-2424